Chinese Food
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Spring roll
Spring is coming. It's the peak season of bamboo shoots. It's our favorite in Zhejiang Province. It's wrapped into spring rolls. Everyone likes to eat them.
Vietnamese spring roll
It's on fire. Eat some Vietnamese spring rolls to dispel the fire. It's very appetizing with the light spicy and sweet dipping materials.
Vietnam spring roll
@ the garden can't be closed in spring. I accidentally slide the entrance...
Spring roll air fryer
I exchanged my credit card for an air frying pan. I used it to practice when I was free. I don't need too much oil to make delicious spring rolls.
Spring rolls
I like raw spring rolls in Ho Chi Minh City. When I came back, I bought a bag of raw spring rolls skin. Come back and try to do it yourself. I think it's more than half a year before I have the courage to do it. And fried chicken good times.
Spring roll (Minnan specialty snack)
Spring roll is a delicacy eaten in spring. Because there are many fresh vegetables in it, it will bring you fresh and healthy.
Fried spring rolls
Yunnan food. It's convenient to make it at home. Spring roll skin can be bought outside. It's mainly stuffing.
Banana cheese spring roll
Chunjuan, a famous traditional festival snack of Han nationality. Local spring rolls are usually filled with spinach and eggs. Some of them are self-made. Usually, they buy some skins to wrap bananas. They become fruit spring rolls. It's more de... ...
Spring roll
All the spring rolls I bought outside are salted vegetables and dried beans. Salted vegetables are very salty and not delicious, so I always pack them myself when I want to eat them.
Spring cake (spring roll skin)
My daughter likes eating. Nothing else. Alas
Everyone's favorite fried spring rolls
I haven't eaten fried spring rolls for a long time. It's just this weekend. The kids are early from school. They don't need to swim. The bag of spring rolls in the refrigerator should be cleaned.
Spring roll
Like the taste of wild vegetables in spring rolls
